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乳山Freeze-dried strawberry yogurt
0 flavorings; 0 preservatives; 0 trans fat; 0 colorings
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Product Description
| Product Name | Freeze-dried Strawberry Yogurt |
| Shelf Life | 18 months |
| Flavor | Strawberry |
| Processing Method | Freeze-dried |
| Ingredients | 0 fat 0 sucrose fermented milk (≥90% fresh milk, milk protein powder, whey protein powder, Streptococcus thermophilus, Lactobacillus delbrueckii subsp. bulgaricus, Bifidobacterium animalis subsp. lactis) (≥30%). Trehalose, strawberry, apple, skim milk powder, starch, Lactobacillus delbrueckii subsp. bulgaricus, Streptococcus thermophilus, Bifidobacterium animalis subsp. lactis, Lactobacillus rhamnosus. |
| Packaging | Bagged, boxed, carton |
| Allergens | This product contains milk and milk products. The production line also processes grain products and nut products. |
| Place of Origin | Rizhao, China |
| Certifications | HALA, Kosher, FDA, HACCP/ISO |
| Port | Qingdao Port |
| Production Cycle | 15-30 days |
| Storage Conditions | Store in a sealed container in a cool, dry, dark place, away from direct sunlight. |
| No Added | No added sugar No added coloring No added preservatives No added flavorings |
| Advantages | High-quality freeze-drying "locks in freshness" -40℃ rapid freezing locks in nutrients |
| Good ingredients make good taste, sweeter and richer | |
| A mixture of two types of lactic acid bacteria is more beneficial to health | |
| 0 flavorings; 0 preservatives; 0 trans fat; 0 coloring agents | |
| Individual small packs for easy carrying and sharing |