Product Center
大同Freeze-dried yogurt durian
A mixture of two types of lactic acid bacteria is more beneficial to health.
Category:
Product Description
| Product Name | Freeze-dried Yogurt Durian |
| Shelf Life | 18 months |
| Flavor | Durian Flavor |
| Processing Method | Freeze-dried |
| Ingredients | 0 fat 0 sucrose fermented milk (≥30%) (raw milk (≥90%), milk protein powder, whey protein powder, Streptococcus thermophilus, Lactobacillus delbrueckii subsp. bulgaricus, Bifidobacterium animalis subsp. lactis), Trehalose, durian, apple, skim milk powder, starch, Lactobacillus delbrueckii subsp. bulgaricus, Streptococcus thermophilus, Bifidobacterium animalis subsp. lactis, Lactobacillus rhamnosus. |
| Packaging | Bagged, boxed, carton |
| Allergens | This product contains milk and milk products. The production line also processes grain products and nut products. |
| Place of Origin | Rizhao, China |
| Certification | HALA, Kosher, FDA, HACCP/ISO |
| Port | Qingdao Port |
| Production Cycle | 15-30 days |
| Storage Conditions | Store in a sealed container, in a cool, dry, dark place, and avoid direct sunlight. |
| No Added | No added sugar No added coloring No added preservatives No added flavorings |
| Advantages | High-quality freeze-drying "locks in freshness" -40℃ rapid freezing locks in nutrients |
| Good ingredients make good taste, sweeter and richer | |
| A mixture of two types of lactic acid bacteria is more beneficial to health | |
| 0 flavorings; 0 preservatives; 0 trans fat; 0 coloring agents | |
| Individual small packs for easy carrying and sharing |